Wisconsin (Day 4)

We decided to stay around Sparta and walked around a shopping strip filled with antique stores and little hole in the wall restaurants.

A local suggested for us to try Angelini's Italian Restaurant. Mark and I ordered a 14 inch three topping thin crust pizza. We ordered pepperoni, bacon and basil but they forgot the bacon. We didn't realize it until we were already half way through eating the entire pizza. Needless to say, the lack of bacon did not affect the pizza's deliciousness. We ate the whole thing!

Afterwards, we decided to satisfy our sweet tooth at Ginny's Cupboard. They are known for their homemade soups,sandwiches,baked goods, and jerked soda. Many of the products they sell, such as chocolate lollipops and oat cakes, are homemade from other vendors in nearby cities. I ended up ordering a cappuccino and Mark got a hot fudge sundae with cashews. The ice cream was made from a farm nearby and is suppose to be the highest in fat content= goodness.

The service was great. We sat at the bar area and had light conversation with the lone high school aged server who was nice enough to take a picture of both of us.

That's all for today. More to come tomorrow.